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dc.contributor.author
Spring, P.
dc.contributor.author
Newman, K. E.
dc.contributor.author
Wenk, C.
dc.contributor.author
Messikommer, R.
dc.contributor.author
Vranjes, M. Vukic
dc.date.accessioned
2020-06-25T11:34:05Z
dc.date.available
2020-06-25T11:34:05Z
dc.date.issued
1996
dc.identifier.issn
0032-5791
dc.identifier.other
10.3382/ps.0750357
dc.identifier.uri
http://hdl.handle.net/20.500.11850/422953
dc.identifier.doi
10.3929/ethz-b-000422953
dc.format
application/pdf
dc.publisher
Elsevier
dc.rights.uri
http://rightsstatements.org/page/InC-NC/1.0/
dc.title
Effect of Pelleting Temperature on the Activity of Different Enzymes
dc.type
Journal Article
dc.rights.license
In Copyright - Non-Commercial Use Permitted
ethz.journal.title
Poultry Science
ethz.journal.volume
75
ethz.journal.issue
3
ethz.journal.abbreviated
Poult. sci.
ethz.pages.start
357
ethz.pages.end
361
ethz.version.deposit
publishedVersion
ethz.notes
It was possible to publish this article open access thanks to a Swiss National Licence with the publisher
ethz.publication.place
Amsterdam
ethz.publication.status
published
ethz.date.deposited
2020-06-25T11:34:05Z
ethz.source
oxford
ethz.eth
yes
ethz.availability
Open access
ethz.rosetta.installDate
2020-06-29T10:17:02Z
ethz.rosetta.lastUpdated
2024-02-02T11:16:47Z
ethz.rosetta.versionExported
true
ethz.COinS
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