Communicating chemical risk in food to adolescents. A comparison of web and print media
dc.contributor.author
Mascarello, Giulia
dc.contributor.author
Crovato, Stefania
dc.contributor.author
Pinto, Anna
dc.contributor.author
Gallina, Albino
dc.contributor.author
Siegrist, Michael
dc.contributor.author
Ravarotto, Licia
dc.date.accessioned
2017-06-11T01:22:09Z
dc.date.available
2017-06-11T01:22:09Z
dc.date.issued
2014-01
dc.identifier.issn
0956-7135
dc.identifier.issn
1873-7129
dc.identifier.other
10.1016/j.foodcont.2013.07.031
dc.identifier.uri
http://hdl.handle.net/20.500.11850/76120
dc.language.iso
en
dc.publisher
Elsevier
dc.subject
Health promotion
dc.subject
Adolescent
dc.subject
Chemical risk in food
dc.subject
Web tools
dc.subject
Print tools
dc.subject
Internet
dc.title
Communicating chemical risk in food to adolescents. A comparison of web and print media
dc.type
Journal Article
ethz.journal.title
Food Control
ethz.journal.volume
35
ethz.journal.issue
1
ethz.pages.start
407
ethz.pages.end
412
ethz.notes
Received 1 March 2013, Received in revised form 16 July 2013, Accepted 23 July 2013.
ethz.identifier.wos
ethz.identifier.nebis
000552731
ethz.publication.place
Amsterdam
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::03780 - Siegrist, Michael / Siegrist, Michael
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::03780 - Siegrist, Michael / Siegrist, Michael
ethz.date.deposited
2017-06-11T01:25:49Z
ethz.source
ECIT
ethz.identifier.importid
imp5936514f8709169792
ethz.ecitpid
pub:120374
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-15T09:56:01Z
ethz.rosetta.lastUpdated
2020-02-14T12:51:29Z
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true
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Journal Article [130605]