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dc.contributor.author
Posavec, Lidija
dc.contributor.supervisor
Zimmermann, Michael B.
dc.contributor.supervisor
Hilty-Vančura, Florentine M.
dc.date.accessioned
2018-05-28T13:14:06Z
dc.date.available
2017-06-14T07:26:32Z
dc.date.available
2017-08-10T09:37:14Z
dc.date.available
2018-01-03T15:13:23Z
dc.date.available
2018-05-28T12:39:00Z
dc.date.available
2018-05-28T13:14:06Z
dc.date.issued
2016
dc.identifier.uri
http://hdl.handle.net/20.500.11850/156071
dc.identifier.doi
10.3929/ethz-a-010797554
dc.language.iso
en
en_US
dc.publisher
ETH Zürich
en_US
dc.rights.uri
http://rightsstatements.org/page/InC-NC/1.0/
dc.subject
KALZIUM + KALZIUMVERBINDUNGEN (ERNÄHRUNGSPHYSIOLOGIE)
en_US
dc.subject
EISEN + EISENVERBINDUNGEN (ERNÄHRUNGSPHYSIOLOGIE)
en_US
dc.subject
NANOSTRUKTURIERTE MATERIALIEN (PHYSIK DER KONDENSIERTEN MATERIE)
en_US
dc.subject
LEBENSMITTELZUSATZSTOFFE + NAHRUNGSERGÄNZUNGSMITTEL (LEBENSMITTELINDUSTRIE)
en_US
dc.subject
RESORPTION (PHYSIOLOGIE)
en_US
dc.subject
BIOLOGISCHE VERFÜGBARKEIT (METABOLISMUS)
en_US
dc.subject
TIERISCHE MODELLE IN DER MEDIZIN
en_US
dc.subject
RATTUS (ZOOLOGIE)
en_US
dc.subject
CALCIUM + CALCIUM COMPOUNDS (NUTRITIONAL PHYSIOLOGY)
en_US
dc.subject
IRON + IRON COMPOUNDS (NUTRITIONAL PHYSIOLOGY)
en_US
dc.subject
NANOSTRUCTURED MATERIALS (CONDENSED MATTER PHYSICS)
en_US
dc.subject
FOOD ADDITIVES + DIETARY SUPPLEMENTS (FOOD INDUSTRY)
en_US
dc.subject
RESORPTION (PHYSIOLOGY)
en_US
dc.subject
BIOAVAILIABILITY (METABOLISM)
en_US
dc.subject
ANIMAL MODELS IN MEDICINE
en_US
dc.subject
RATTUS (ZOOLOGY)
en_US
dc.title
Nanostructured calcium and iron compounds as novel food fortificants: production, characterization and absorption in animal models
en_US
dc.type
Doctoral Thesis
dc.rights.license
In Copyright - Non-Commercial Use Permitted
dc.date.published
2016
ethz.size
1 Band
en_US
ethz.code.ddc
6 - Technology, medicine and applied sciences::660 - Chemical engineering
en_US
ethz.code.ddc
6 - Technology, medicine and applied sciences::610 - Medical sciences, medicine
en_US
ethz.identifier.diss
23731
en_US
ethz.identifier.nebis
010797554
ethz.publication.place
Zürich
en_US
ethz.publication.status
published
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology
en_US
ethz.date.deposited
2017-06-14T07:38:21Z
ethz.source
ECOL
ethz.identifier.importid
imp59366ba4997dc64203
ethz.ecolpid
eth:50163
ethz.eth
yes
en_US
ethz.availability
Open access
en_US
ethz.date.embargoend
2017-12-12
ethz.rosetta.installDate
2017-07-31T15:51:08Z
ethz.rosetta.lastUpdated
2018-05-28T13:14:34Z
ethz.rosetta.exportRequired
true
ethz.rosetta.versionExported
true
ethz.COinS
ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.atitle=Nanostructured%20calcium%20and%20iron%20compounds%20as%20novel%20food%20fortificants:%20production,%20characterization%20and%20absorption%20in%20animal%20models&rft.date=2016&rft.au=Posavec,%20Lidija&rft.genre=unknown&rft.btitle=Nanostructured%20calcium%20and%20iron%20compounds%20as%20novel%20food%20fortificants:%20production,%20characterization%20and%20absorption%20in%20animal%20models
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