On the origins of food composition tables - Research Collection

Metadata only

Author

Colombani, Paolo C.

Date

2011-06

Type

Conference Paper

Citations

Cited 5 times in Web of Science

Cited 6 times in Scopus

ETH Bibliography

yes

Altmetrics

Publication status

published

External links

https://doi.org/10.1016/j.jfca.2010.09.007

Journal / series

Journal of Food Composition and Analysis

Volume

24(4-5)

Pages / Article No.

732 - 737

Publisher

Elsevier

Event

8th International Food Data Conference, Bangkok, Thailand, October 1-3, 2009

Subject

Food composition table; Food analysis; History of chemistry; French chemists; Modern chemistry; Tria prima

Organisational unit

03780 - Siegrist, Michael / Siegrist, Michael

Notes

Received 19 January 2010, Revised 2 July 2010, Accepted 7 September 2010, Available online 13 November 2010.

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Citations

Cited 5 times in Web of Science

Cited 6 times in Scopus

ETH Bibliography

yes

Altmetrics